Add additional side or salads
There are several factors that go in to pricing dinner parties. Contact Couch Potatoes with your party size and needs and let's talk!
Want more entree choices? Substitute another entree-
Romaine Hearts with Avocado, Mango, and Ginger so refreshing after dinner and guaranteed to leave room for dessert.
Spinach Salad garnished with persimmons and prosciutto and dressed simply in olive oil and champagne vinegar.
A selection of California cheeses, fruits, and other delectable nibbles.
This is Couch Potatoes' Dinner Party menu. The dinner includes a cheese and fruit board, one entree selection with two sides, a salad, and a dessert. If you're having more than six guests, you can select two different entrees. Having a party for more than twelve? Let's talk! We'll use this menu as a point of departure.
Parties are such a great time to enjoy friends and family; to catch up, gossip, celebrate, laugh, and reconnect. There are many ways you can enhance your party and the suggestions here are just a start.
It's a huge world out there of boutique sodas and other beverages. Or maybe you want a custom punch. Let's talk!
“Great job! Couch Potatoes catered our holiday party at our house. The food was fantastic. Chef Joe was easy to work with; considerate of our kitchen-leaving it as he found it. He even brought a bartender who added a nice, classy touch overall. I would use Couch Potatoes again.” - Larry & Bob
Seasonal Pie fresh from the Julian Pie Company
Baja Shrimp Cocktails served as a shot.
Cold Thai Noodles in Spicy Peanut Sauce presented in mini-Chinese containers with chopsticks.
Mini-Rueben's open faced on cocktail rye in a satisfying two-bite portion.
We love dinner parties at Couch Potatoes! Want a stress free party? How about having a chef come to your house with all of the groceries, prepare, and serve a fantastic meal? It adds a great touch of class-one that your guests will remember and talk about for a long time!
Roast Salmon finished with a homemade tomato vinaigrette.
Beef Short Ribs braised and served with a red wine reduction.
Pork Loin stuffed with plum-glazed mushrooms and Chinese sausage.
Pork Chops pan-seared and served with a warm dried-fruit compote.
Moroccan Chicken: Breasts braised in saffron, ginger, cinnamon, and caramelized baby onions and finished with a touch of honey in this classic dish from Morocco.
Chicken with Mint, Capers, and White Wine
Vegetarian Pastizzio: a luscious Greek dish layering pasta, eggplant, and squash united with a light white sauce. And feta. Lots of feta! (Vegan upon request)
Eggplant and Spinach Lasagna Spirals: sauteed eggplant and spinach rolled with goat cheese and baked with a homemade marinara sauce. (Vegan upon request)
Couch Potatoes offers specialty regional menus that change through the seasonality of the year.
Add a hot or chilled soup course. Couch Potatoes will work with you selecting the perfect soup for your dinner.
Regular and Decaffeinated Coffee ~ Iced Tea ~ Sodas
Green Risotto seductively al dente, with parmesan and spinach.
Greek Tavern Style Green Beans slow cooked with tomatoes and garlic.
Cauliflower and Brussels Sprouts Gratin luxuriously baked in creamy goodness with a panko-pine nut topping.
Agave-Ginger Glazed Carrots-sweet, hot, and spicy!
Braised Baby Artichokes: central California artichokes braised with tomatoes, garlic, white wine, and herbs.
Pacific Coast Eggplant: Roasted Japanese eggplants covered in a ragout of mushrooms and seasonal vegetables.
Swiss Chard simply sauteed.